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SANTA MARIA
GREEN ONIONS
CORONA
Consumer Handling

  • Cut off the root end of the bunching onions with a sharp knife. Cut off the top 1/2 inch of each stalk as the ends are thinner and more prone to wilting and rotting.
SHIPPING AREA
LABEL
PACKS

ICE'D

ICE-LESS

LARGE

MEDIUM

SMALLS
 
PENCILS
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ORIGIN
MEXICO
VARIETIES
Green Banner, Softport, 
Baja Verde, Natsuyo

  • Place the green onions in a paper or plastic bag. Fold over the top of the bag or gather the plastic bag's top and twist loosely so excess moisture can still escape the bag.
  • Place the bunching onions in the vegetable crisper drawer in the refrigerator and store for up to two weeks.
  • Place the green onions in a freezer or fridge set at 32 degrees as an alternative method. Wrap the onions first in a damp paper towel to keep the humidity high during storage. Store in this manner for up to four weeks.